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43%

Ensamble

As the day eases into the warm glow of late afternoon, the sky embraces a vibrant orange hue, reflecting the sun’s radiant energy. IBÁ Mezcal Ensamble blends Espadín, Mexicano, and Tobalá agaves, each matured at its own rhythm over 8–25 years, resulting in a harmonious balance, with complex, layered flavors that echo the diverse, serene landscape of Oaxaca. A refined companion for moments of reflection or meaningful connection.

Agave 65% Espadín (Angustifolia), 25% Mexicano (Potatorum), 10% Tobalá (Rhodacantha).
Fermentation Slow fermentation.
Origin Region Santiago Matatlán, Oaxaca.
Years to harvest 8–25
Look Clean, clear and medium-bodied.
Nose Well-rounded aroma with herbal notes.
Taste Smooth and silky with sweet herbal notes combined with a subtle smoky finish.

EXPLORE OUR
COLLECTION

43%

Ensamble

As the day eases into the warm glow of late afternoon, the sky embraces a vibrant orange hue, reflecting the sun’s radiant energy. IBÁ Mezcal Ensamble blends Espadín, Mexicano, and Tobalá agaves, each matured at its own rhythm over 8–25 years, resulting in a harmonious balance, with complex, layered flavors that echo the diverse, serene landscape of Oaxaca. A refined companion for moments of reflection or meaningful connection.

Agave 65% Espadín (Angustifolia), 25% Mexicano (Potatorum), 10% Tobalá (Rhodacantha).
Fermentation Slow fermentation.
Origin Region Santiago Matatlán, Oaxaca.
Years to harvest 8–25
Look Clean, clear and medium-bodied.
Nose Well-rounded aroma with herbal notes.
Taste Smooth and silky with sweet herbal notes combined with a subtle smoky finish.

EXPLORE OUR
COLLECTION